C. Dr. Nequi no.9

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More than 350 whiskies, rums, gins and wines in Andorra la Vella — at prices France and Spain can’t match.

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Rare Whisky Ownership Program — collect, store & sell

T h e  G o o d  S p i r i t s  P l a c e ®

🥃One of Andorra’s Largest Selections of Fine Spirits & Wines 🍷

Whatever the occasion — a birthday, a thank-you, a business gift or a souvenir of Andorra — share the gift of exceptional taste with the people you value.

              • Order from anywhere in the world – we’ll deliver directly to your recipient in Andorra.
              • 💳 Easy payment – receive a secure card-payment link for a quick and simple purchase.
              • 🚚 Collection & delivery – collect at our Andorra la Vella shop, or delivery to hotels in Andorra on request.
              • 🎀 Elegant gift wrapping – every gift beautifully presented, with a personalised card.
              • 🏔 More than 350 references at Andorra’s low 4.5% IGI – prices well below France and Spain.

Surprise your family, friends or business partners with a refined selection of wines and spirits, beautifully presented and ready to collect at our Andorra la Vella shop.

Make every occasion unforgettable with the perfect gift from Luxury Spirits.

Our Featured Selections & Gift Ideas

 

WHISKY.AD – Your Online Destination for Whisky and Fine Spirits

Probably The Largest Fine Spirits Catalogue in Andorra

Whisky being poured from a bottle into a row of four nosing glasses on a dark wooden table

Whisky Training – Guided Tasting Workshop

Duration: 3H

INITIATION 99 €

1. Scottish Lowland Whisky

Bladnoch Single Malt 14 Years
Food Pairing:
Aged Manchego cheese
Bladnoch 14 Year Old Lowland single malt whisky bottle
Wedges of hard and semi-hard cheese on a round wooden serving board

2. Scottish Highland Whisky

Loch Lomond Single Malt 18 Years
Food Pairing:
Aged Gouda cheese
Loch Lomond 18 Year Old Highland single malt whisky bottle
Blocks and cubes of Dutch Gouda and French Emmentaler cheese on parchment paper

3. Japanese Whisky 

Kumano Hinoki 
Food Pairing:
Candied orange peel
Kumano Hinoki Japanese whisky bottle
Strips of candied orange peel in a glass dish beside dried apricots on a wooden board

4. Indian Peated Whisky 

Paul John Single Malt Peated
Food Pairing:
Mild Iberian chorizo
Paul John Single Malt Peated Indian whisky bottle
Whole and sliced Spanish chorizo sausage on a wooden board

5. Kentucky Bourbon:

Rebel 100 6 Years

Food Pairing:

Walnut praline chocolate

Rebel 100 Kentucky straight bourbon whiskey bottle and filled glass
Handmade dark chocolate truffles dusted with cocoa powder
Whisky being poured from a bottle into a row of four nosing glasses on a dark wooden table

Whisky Training – Guided Tasting Workshop

Duration: 3H

CONNAISSEUR 129 €

1. Scottish Lowland Whisky

Bladnoch Single Malt 19 Years
Food Pairing:
Almond tuile
Bladnoch 19 Year Old Lowland single malt whisky bottle
Thinly sliced jamón ibérico de bellota arranged on a round wooden plate

2. Scottish Campbeltown Whisky:

Glen Scotia Single Malt 18 Years

Food Pairing:

Shavings of aged bellota ham

Glen Scotia 18 Year Old Campbeltown single malt whisky bottle
Almond tuile biscuits on a dark slate serving board

3. Japanese Whisky 

Kyoto Miyaku-Murasaki Kuro-Obi
Food Pairing:
Black sesame mochi
The Kyoto Blended Whisky bottle with presentation box
Black sesame mochi on a slate plate, one cut open to reveal the filling, with a bowl of dipping sauce

4. Kentucky Bourbon:

Colonel E.H. Taylor Small Bach

Food Pairing:

Mini chocolate and pecan brownie

Colonel E.H. Taylor Small Batch Kentucky bourbon bottle
Squares of homemade chocolate brownie stacked on a white plate

5. Indian Whisky from Goa 

Paul John Single Malt Mithuna
Food Pairing:
Candied ginger peel
Paul John Mithuna Indian single malt whisky bottle
Cubes of candied crystallised ginger in a small metal bowl

Featured Whiskies  of the Month

Glen Scotia Double Cask Rum Finish single malt whisky bottle

Glen Scotia Campbeltown Double Cask Rum Finish Single Malt 0.7L. 40%

A bold evolution of the classic Double Cask, this expression is finished in Guyanese demerara rum casks, adding vibrant tropical notes to Glen Scotia’s Campbeltown style.

Matured first in first-fill American oak barrels, it develops vanilla, soft oak, and gentle spices. The rum finish brings sweet molasses, ripe banana, toasted coconut, and juicy tropical fruits, blending perfectly with the whisky’s maritime character and coastal freshness.

Inspired by Campbeltown’s history as a Victorian port where rum barrels arrived from the Caribbean, this release honors that heritage with a modern twist and a spirit of adventure.

The result is a harmonious balance of sweetness and sea breeze—a rich yet approachable dram that celebrates both tradition and innovation. Ideal for whisky lovers eager to explore new flavour horizons.

Crafted by Glen Scotia’s skilled distillers, this whisky captures the essence of Campbeltown’s unique maritime climate and vibrant whisky culture.

Tasting Notes

Nose: Cooked sugar, sea breeze, pineapple, mango
Palate: Molasses, banana, coconut, vanilla, warm spice
Finish: Long and smooth with coastal minerality and tropical sweetness

Whisky Profile:

ABV: 40%
Cask Finish: Guyanese Demerara Rum
Maturation: First-fill American oak, finished in rum casks
Appearance: Natural colour
Filtration: Non-chill filtered

34.95Add to cart

Loch Lomond 16 Year Old Waypoint Series Falls of Falloch whisky bottle and gift box

Loch Lomond 16yo Waypoint Series Falls of Falloch Whisky 0.7l 46.2%

The Waypoint Series: A Tribute to Place and Discovery

Celebrating origin and a dedication to flavour exploration, The Waypoint Series captures a sense of place that continually inspires whisky creation. Each release pays homage to a natural landmark that helps define the character of the spirit.

The first edition honours the Falls of Falloch, a tranquil yet powerful waterfall located in the heart of Loch Lomond and The Trossachs National Park. Known for its picturesque surroundings and dramatic water flow, this site has captivated generations of travellers who seek the beauty found beyond the well-trodden path.

This unpeated 16-year-old single malt is distilled in Swan Neck stills, matured in a combination of three ex-Bourbon American oak casks, and finished for 12 months in ex-Cognac barrels. The result is a whisky that reflects both depth and exploration—complex, layered, and evocative of its inspiration.

Crafted under the guidance of Master Distiller Michael Henry, this expression captures the harmony of flavour and place. A whisky shaped by thoughtful maturation and a finish that elevates its character, it serves as a fitting tribute to the natural wonder of the Falls of Falloch.

Tasting Notes

Nose: Crisp green apple, honey, and lime zest               Taste: Beautiful depth of flavour with peach, honeysuckle, vanilla, and honey blossom               Finish: Long, waxy fruits with a lingering honey sweetness

Whisky Profile:

Age: 16 Years               ABV: 46.2%                Peat Level: Unpeated               Cask Finish: Cognac               Maturation: Triple matured in ex-Bourbon American oak, finished in ex-Cognac barrels for 12 months               Appearance: Natural colour               Filtration: Non-chill filtered

68.95Add to cart

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